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November 16, 2009

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terry

Looks yummy, make sure you send a pic to Chloe, a good show and tell item for school.

connie m.

I used to HATE Brussel Sprouts, because we HAD to eat them as a child, and of course they were boided(or maybe steamed, but I think just boiled w/no seasonings).
But I have had them in the past year or two where they were sauteed in garlic and seasonings and they were fabulous!

Sam Attardi

Looks weird, but how did it taste?

Sal-e

I bring brussels to Thanksgiving every year. Heavy cream n' garlic sauce - even some of the kids eat em. Yours look picture perfect ....Yum.
PS - Hi Panouchie xxox

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